Tuesday, 3 March 2009
Sate Ayam (Chicken Sate)
Scrumptiously yummy, the Sate Ayam (Chicken Satay) is cooked with authentic Indonesian recipe, with tasty peanut sauce served alongside. The famous dish is best served with steam rice or lontong (boiled rice in bag). So mouthwatering, that surely it could also be enjoyed by itself.
Cherry Ripple Teacake
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