Tuesday, 3 March 2009

Sate Ayam (Chicken Sate)


Scrumptiously yummy, the Sate Ayam (Chicken Satay) is cooked with authentic Indonesian recipe, with tasty peanut sauce served alongside. The famous dish is best served with steam rice or lontong (boiled rice in bag). So mouthwatering, that surely it could also be enjoyed by itself.

Cherry Ripple Teacake


For kids who love sweet yet healthy snack, the Cherry Ripple Teacake is perfect to be served for teatime. The cake is crumbly on the surface but the inside texture is so soft. And combined with the sweetness of the cherries is so intriguing that will make them come back for the second plate!